Vanilla hearts butter free

Ingredients:

• 225 grams of flour;
• 70 grams of sugar;
• 1 egg;
• 60 grams of soybean oil;
• 1/2 teaspoon baking powder;
• 1 teaspoon vanilla essence.

Let’s knead!

1. in a bowl beat the egg with sugar, baking powder, vanilla essence and  oil;
2. add the flour one spoon at a time;,
3. knead the dough till when will be soft and no more sticky;
4. roll out the dough 5 mm thick and cut it with a heart shape cutter;
5. bake in the oven at 180° for 10 – 12 minutes;