daisies with strawberry jam

ingredients:

• 170 gr all-purpose flour;
• 50 gr corn starch;
• 50 gr caster sugar;
• 1 egg;
• 60 gr soyabean oil;
• 1/2 teaspoon (real tea spoon) baking powder;
• 2 o 3 tablespoon (real table spoon) strawberry jam;

let’s knead!

1. in a bowl beat the egg with sugar, baking powder and  oil;
2. add the flour one spoon at a time;
3. knead the dough till when will be soft and no more sticky;
4. roll out the dough 5 mm thick and cut it with a flower shape cutter;
5. put some jam in the center of the cookie;
6. bake in the oven at 180° for 10 – 12 minutes;